$15 Lunch Special Menu
ALL MEALS INCLUDE A FREE SOFT DRINK¹ OR COFFEE / TEA² (1) FREE REFILLS ON SOFT DRINKS (2) HERBAL TEA EXCLUDED
SANDWICHES
All sandwiches and wraps served with fresh cut fries, soup, or a choice of salad with a $4 upcharge. (Greek, Caesar, or Garden)
CREEKSIDE
Grilled chicken breast with roasted red peppers, goat cheese, mayo and basil served on a toasted 9-grain ciabatta bun.
$15.00
SPICY CHICKEN
A juicy and crispy fried chicken breast served on a kaiser with lettuce, tomato and spicy mayo.
$15.00
BLT
Crisp bacon, lettuce, tomato, and mayo, served on your choice of bread.
$15.00
CHICKEN WRAP
Grilled chicken breast wrapped with lettuce, our three-blend cheese, diced tomatoes, onions and peppers tossed in ranch dressing.
$15.00
PRIME RIB BURGER
Half pound of ground prime rib, topped with lettuce, tomato, onion, pickle, and mayo on a sesame kaiser bun
$15.00
PHILLY CHEESESTEAK
Thinly sliced beef sautéed with onions and peppers in an au jus gravy topped with provolone cheese on a baguette.
$15.00
PULLED PORK
Slow roasted BBQ pork mixed with sauteed vegetables and served on a kaiser bun.
$15.00
CRISPY PARMESAN CHICKEN
A juicy chicken breast coated in a golden, crunchy layer of Parmesan cheese and breadcrumbs served on a baguette.
$15.00
MAINS
SOUVLAKI
Your choice of either chicken or pork perfectly marinated and charbroiled. Served with Greek roast potatoes, our homemade Tzatziki, rice pilaf, and Greek salad.
$15.00
SPANAKOPITA PLATE
A blend of spinach, green onions and feta cheese in flaky filo pastry shell, with our homemade Tzatziki, Greek roast potatoes, rice pilaf, and Greek salad.
$15.00
SOUVLAKI / GYROS IN A PITA
Marinated and charbroiled chicken, pork, or beef gyros with diced onions, tomatoes, and tzatziki sauce served in a warm pita with Greek salad.
$15.00
FISH AND CHIPS
Your choice of haddock or halibut dipped and fried in our signature batter served with fries, and coleslaw.
$15.00
SPINACH AND CHEESE RAVIOLI
Spinach and ricotta cheese filled ravioli in our marinara sauce, topped with cheese and served with garlic toast.
$15.00
SOLE FILLET
A special blend of seasoning and herbs atop of a garlic butter baked sole fillet, served with pantossed vegetables and rice.
$15.00
LIVER AND ONIONS
Lightly crumbed grilled liver topped with sauteed onions and gravy, served with our garlic mashed potatoes and pantossed vegetables. Add bacon for $3.
$15.00
LARGE SALAD
Your choice of Greek, Caesar, or Garden salad topped with Tuna, Smoked Salmon, or Shrimp.
$15.00